Easy As 1 2 3 Microwave Brownies

4 oz Butter or margarine
1 c Granulated sugar
2 Eggs
1 ts Vanilla extract
1/2 c Unsweetened cocoa powder
2/3 c Flour
1 c Pecans; chopped
Powdered sugar

In a medium bowl, beat together butter, sugar, eggs, and vanilla with an electric mixer on medium until light and fluffy, 1 to 2 mins. Beat in cocoa. Add flour and beat until well blended. By hand stir in pecans. Spread evenly in a wax paper-lined 8-inch square glass dish. 2. Cook in a microwave on High 3 mins. Turn dish a quarter turn and cook 2 1/2 to 3 mins longer. Let cool. Sift powdered sugar over top. Cut into 16 or 25 squares.

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