Popcorn Cake 18 c. popped popcorn
1 lb. M&M's (plain)
2 (10 oz.) bags marshmallows
1 lb. cashews
1/2 c. cooking oil
1/2 lb. butter
Pop popcorn. Melt butter, cooking oil and marshmallows. Pour over popcorn. Add M&M's and cashews, mix well. Press into greased bundt cake pan and cover with plastic wrap. Popcorn Cake printer friendly version located here. Click Back to return. |