Home

Almond Bark - Just Nut Recipes

 

Bean Recipes Beef Recipes Breadmaker Recipes Camping Recipes Casserole Recipes Cheese Recipes Chocolate Recipes Crab Recipes Dutch Oven Recipes Game Recipes
Muffin Recipes Nut Recipes Pasta Recipes Salmon Recipes Seafood Recipes Shellfish Recipes Shrimp Recipes Slow Cooker Recipes Vegetable Recipes Recipes: 91,307


Almond
Cashew
Peanut
Pecan
Walnut

Almond Bark

1 (12 oz.) pkg. milk chocolate morsels
1 tbsp. Crisco type shortening (do not substitute butter or margarine)
1/2 c. almonds (sliced or whole)
1/2 c. raisins


Melt morsels and shortening slowly. (Microwave works well.) Add almonds and raisins. Spread on waxed paper cookie sheet. Refrigerate for 15 minutes. Slice with fork. Move to refrigerator for 30 minutes. Break up and store in covered container in a cool space.